Enjoy a 4- Course Wine dinner featuring, sumptuous flavors and wines, spirits and ciders from New York State. Enjoy confections and dishes made from New York Duck, Concord Grapes, Crisp riesling from the Finger Lakes and more.
New York Native and our resident wine director, Kathleen Standridge will be teaming up with the viticultural experts at Spencer & Lynn to offer our guests a bespoke experience taking diners on a journey of the culinary flavors from our neighbors to the West.
